
When Ashleigh Long turns on the taps in her Tenterfield home, it takes five seconds before the water runs clear. Even then, a foul odour rises thickly in the air.
“It’s like having a shower in an ashtray,” the 27-year-old told Mamamia. “It literally smells like that. Horrible, stale, disgusting.”
She and the roughly 4000 residents of the northern NSW town are in the grips of what can only be described as a water crisis. Since October 4, locals have been advised to boil tap water before ingesting it.
The alert was put in place by the local council after heavy rain washed ash from nearby bushfires into the already drought-depleted dam — conditions that can cause bacteria to flourish. The town’s 1930s filtration system is struggling to cope.
Residents must instead rely on bottled water for drinking, cooking and washing produce, as well as for giving to their pets. That’s if they can get it.
Ashleigh (pictured above) says the local supermarket has been selling out of 10L containers of water within an hour of them landing on the shelves. The mother-of-one is often forced to drive 45 minutes each way to the town of Stanthorpe to find some for her family, otherwise, she has to make do with bulk-buying standard 600mL bottles.
“We’re trying to teach [my two-year-old son] how to brush his teeth. It’s a process to make sure that you have a bottle of water next to the bathroom sink to rinse his mouth out,” she said.
“It breaks my heart knowing that he is going to grow up and think that it’s normal to have to buy water when it’s something that you should be able to have freely from your tap.”