Just remember. We’re all trying our best.
I woke up with a searing headache and a foot to the face. The kids were up with the sun, so I was, too, despite working until 3 a.m. on a freelance project.
The state of the house? I won’t even get into that.
Honestly, nothing was right on this particular morning, but what ever is when you’ve been dealing with postpartum anxiety and depression for, like, EVER?
So, you know how sometimes you just see the day tanking fast and you decide to abandon ship and take the kids out? Somewhere. Anywhere. That’s what we did.
They lasted about four minutes at the shops before the whole trip started getting hairy. The 4-year-old: poking, whining, antagonising, arguing. Then the baby started crying. And crying. Very unlike her… she just doesn’t do that.
Except she did today.
I’ve been seeing a therapist for over a year now, and this moment is one we’ve dissected a few times. Without getting into all the boring details of My Own Head, I’ll just skip to the end part where I try to find a way to hit that reset button and change the direction of our day.
Mission: Pretzels.
When we first became parents, my husband and I made clean, real food our number one priority. But, two kids later, we’ve settled in at about 80/20. Sometimes, grab-and-go foods are just a necessity, and soft pretzels are one thing on our “bend the rules” list. They don’t contain dyes, have fairly simple ingredients, and while some might cry “gluten!” on us, when you weigh them against bags of lollies or head-sized cinnamon buns, they’re just not that bad. Especially when the three of us share them.