
After years of having plans hampered by various COVID lockdowns, I finally visited Japan for the first time.
It was a holiday that I'd considered a top priority for a long time, partly because of a family connection, partly because I've always been enamoured with the aesthetics of Japanese art and architecture, but mostly because of the food.
And it did not disappoint.
Between the outrageously stimulating cityscapes, the astoundingly beautiful natural scenes, and the respect and creativity that you'll discover in its culture, Japan is a singularly wondrous place. I feel like it would be almost impossible to travel there and not fall completely in love with it.
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Over the course of 15 days, I found myself slurping bowls of the most incredible ramen, feeling the dizzying press of inertia in my head as I sat on the Shinkansen with the world whizzing beside me at 300 kilometres per hour, and drinking ice cold beers in the thick smoke of tiny jazz bars. It is a remarkable place.
I also happened to discover a detail of Japan that doesn't seem to be fully recognised, at least not by the hundreds of people I cornered with my holiday chat after I returned: travelling there can be very cheap.