They start chanting, “Hell no! H20!” before squirting the dehydrated patron in question with water.
Well, if my 20s were a scene straight out of a film then I’d say that one sums it up perfectly. Always the last one standing, an unrivalled party girl who always wanted to be out no matter what day of the week it was.
But when I found out I was pregnant, it surprised me that I not only felt A-OK about turning my back on the booze. I actually enjoyed it.
Here’s what I discovered…
1. There are many, many alcohol-free alternatives.
Let’s be honest, it doesn’t take long before your well-meaning friends start with, “Well, you can have one, right?”
But here’s the thing, I didn’t actually ever want one. For 42 weeks (yep, he was late) I didn’t touch a drop because, as per the advice of not-for-profit organisation DrinkWise, alcohol can affect the development of your unborn children so I knew it was safest for me to abstain for my entire pregnancy.
Instead I delved into the growing industry of alcohol-free drinks, which is frankly pretty great.
Seriously, the days of a flat lemonade at the pub are over. I loved distilled alcohol-free spirits, which were perfect on a summer’s day with tonic. Alcohol-free wine and beer has come a long way over the years – there’s even a bar in London which now only sells cocktails without alcohol.
There’s always fruit mocktails, vegetable juices and nice teas (like mint tea), too. Plenty of options.
2. My social life was even better… and I never had to wait for my ride.
So, did I stay tucked inside like a little hermit? Not really. Actually, my social life didn’t take a dip at all.