Happy Friday.
This is my first best and worst and I feel pretty honoured to draw the straw, as it is such a Mamamia institution. I’ve been hoping for a while to get the gig and today’s my turn so I am going to jump straight into it.
Best:
I’m helping out with a few posts for KFC this week and so I really knew what I was talking about when they took me on a tour of one of their kitchens in a massive flagship store they have in Sydney.
I bet you are surprised that this has made my best list cause if you are anything like me you are thinking all sorts of the usual assumptions we make about the fast food industry.
Just as an FYI, you should know that this week’s Best and Worst is sponsored by KFC. But all opinions expressed by the author are 100% authentic and written in their own words.
It was an interesting choice for this tour as I am such a gung-ho, my-kids-are-NEVER-going-to-eat-junk-food wowser.
It’s a bit hypocritical actually (and I realise that) because I am a total chocoholic who actually has a crisis if there is no chocolate in the fridge at night. (There always is as I am super organised when it comes to my nutritional needs) … And I am all for having a Friday or Saturday night off cooking and we have take-away Chinese/pizza/chicken-and-chips from the local shopping strip.
So it’s a bit much that I get on my high horse and preach how MY KIDS have never had KFC or any of the other fast foods out there while they are happily munching into a deep fried spring roll washed down by lemonade.